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Carta dei vini | DOC Colli Berici |
Vino | Montemitorio Tai Rosso Colli Berici DOC Dal Maso |
Cantina | Dal Maso Soc.agricola |
Regione | Veneto |
Zona | Alonte e Lonigo |
Grado alcolico | 13,5 |
Acidità totale | 5,7 g/l |
Zucchero | 5,8 g/l |
Uvaggio | Tai Rosso 100% |
Abbinamento | Primi e secondi piatti |
Formato | 0,75 LT |
Color of Montemitorio Tai Rosso is ruby red; aroma is intense, fragrant of wild berries, with a pleasant spicy layer. Taste is balanced, persistent, and well-bodied.
The vines are located in Lonigo and Alonte (VI), at the heart of the classic Berici hills D.O.C. area.
Grapes are simultaneously de-stemmed and pressed, then for seven days the must rests on the skins in 50hl tuns. The tuns are opened and wine is fulled 6 times per day.
Montemitorio Tai Rosso is the right wine for a complex first course, or red meats and game.
Some local dishes:
- char-broiled salame
- tagliatelle with truffle - beans soup
- donkey stew
Best served at a temperature of 14°-16°C.; open the bottle 20 minutes before serving.